Our Menu
subject to change without notice
antipasti & insalata
Prosciutto & Burrata
Burrata cheese, sliced prosciutto, fresh peaches, arugula, pine nuts, balsamic reduction 15 GF
Calamari
Lightly dusted, flash fried with hot cherry peppers served with cherry pepper aioli 14
Classic Caesar
House-made dressing, romaine hearts, focaccia croutons, parmesan crisp. Sm7 / lg13
Calabrian Shrimp
Lightly dusted & fried shrimp and artichoke hearts, tossed in a sweet & spicy Calabrian chili sauce, with parmesan & arugula 14
Ricotta & Berries
Ricotta Sopraffina, seasonal fresh berries, micro herbs, aged balsamic, extra virgin olive oil, sea salt 12 GF
Burrata Caprese
Burrata cheese, heirloom tomatoes, fresh basil, basil oil, pesto, balsamic reduction 14 GF
Arugula Salad
Baby arugula, balsamic vinaigrette, heirloom tomatoes, artichokes, olives & pecorino. Sm7 / lg13GF
Meatballs
Two house-made meatballs, made with beef, pork & veal, ricotta, fresh basil, simmered in marinara 12
Woodfired Pizza
Contemporary Neapolitan style, individual sized, served uncut, Gluten free & ‘build your own’ available
Margherita
Organic tomato marinara, fresh mozzarella, parmesan, fresh basil, EVOO 16
Spicy Pepperoni
Artisan pepperoni, Nduja sausage, fresh basil, smoked mozzarella, Calabrian chili honey 18
Sausage, Pepper & Onion
Sliced Italian sausage, caramelized onions, hot cherry peppers, smoked mozzarella 18
Quatro Carne
Meatballs, Italian sausage, pepperoni, Genoa salami, smoked mozzarella 18
Prosciutto & Pineapple
Fresh mozzarella, parmesan, post-oven prosciutto & fresh sliced pineapple 19
Prosciutto & Burrata
EVOO, fresh mozzarella, arugula, post-oven prosciutto, balsamic glaze, whole burrata, pine nuts 22
Wild Mushroom
Roasted garlic, fresh mozzarella, gorgonzola, roasted mushrooms, caramelized onions, white truffle oil 18
Napoli
Roasted garlic, fresh mozzarella, Genoa Salami, olives, heirloom tomatoes, artichokes, basil 18
Primavera
EVOO, basil pesto, fresh mozzarella, roasted peppers, olives, artichokes, shaved red onions, mushrooms 17
Ragu
EVOO, braised short rib ragu, caramelized onions, roasted peppers, smoked mozzarella, arugula 19
Entrees
The Pork Chop
14oz bone-in, woodfire oven roasted, with fingerling potatoes & asparagus, topped with Calabrian chili butter 36
Fresh Catch
Seasonal fresh fish, woodfire oven roasted, with fingerling potatoes & asparagus, aged balsamic MKT
Polenta & Italian Sausage
Woodfire seared sausage links, served over roasted garlic polenta cake, topped with fire roasted pepper marinara GF 26
Pasta
Shrimp Piccata
Six jumbo shrimp, sauteed in white wine lemon butter with capers and artichokes over linguini 27
Parmigiana
Hand breaded chicken breast, baked with marinara & fresh mozzarella, over angel hair 25
Short Rib Lasagna
Fresh house-made pasta layered with braised beef short rib ragu & creamy parmesan bechamel sauce 28
Meatballs
Hand rolled blend of beef, pork & veal, simmered in marinara and served over angel hair 25
Marsala
Chicken breast cutlet, sauteed with marsala wine, mushrooms & cream, served over linguine 27
Gnocchi Genovese
House-made ricotta gnocchi with basil pesto, artichokes, tomatoes & olives, topped with parmesan breadcrumbs 22
Rigatoni Bolognese
Braised beef short rib Bolognese sauce, made with red wine, onion, garlic, tomato & fresh herbs, tossed with rigatoni and parmesan 26
Fettuccine Alfredo
Rich & creamy, house-made with cream, butter & parmesan 21
Wild Mushroom Rigatoni
Sliced Italian sausage, mixed roasted mushrooms, asparagus, porcini cream, topped with parmesan breadcrumbs 26
Red Wine
House Red 7
Santa Cristina Chianti Superiore 10 / 38
Tuscany, Italy.
Antinori Peppoli Chianti 14 / 52
Tuscany, Italy
H3 Cabernet Sauvignon 11 / 42
Washington
Joel Gott Cabernet Sauvignon 12 / 46
Napa Valley, California
Santa Cristina Toscana Cabernet 10 / 38
Tuscany, Italy
Ferrari Carano Siena Red Blend 12 / 46
Sonoma Valley, California
Stemarri Pinot Noir 10 / 38
Sicily, Italy
Erath Pinot Noir 12 / 46
Oregon
Chateau St. Michelle Merlot 12 / 46
Columbia Valley, Washington
Cusumano Syrah 12 / 46
Terre Sicilane, Italy
Layer Cake Malbec 11 / 42
Mendoza, Argentina
Il Bruciato Guado Al Tasso 65
Bolgheri, Italy
2018 Libero Brunello Di Montalcino 75
Tuscany, Italy
2021 Marcati Amarone Della Valpolicella 65
Valpolicella, Italy
Prunotto Barolo 86
Piedmont, Italy
2021 Antinori Passignano Chianti Classico 95
Veneto, Italy
2019 Prunotto Bussia Barolo 140
Piedmont, Italy
2021 Stags Leap Artemis Cabernet 150
Napa Valley, California
2012 Sasyr Sangiovese – Syrah 75
Tuscany, Italy
2018 Pian Delle Vigne Brunello Di Montalcino 160
Tuscany, Italy
White Wine
House White 7
Moet & Chandon Imperial Brut 85
France
Ruffino Prosecco (185ml) 12
Italy
Bartenura Moscato D’Asti (375ml) 12 / 20
Veneto, Italy
Three Thieves Rose 9 / 34
California
Stemmari Pinot Grigio 10 / 38
Sicily, Italy
Ferrari Carano Pinot Grigio 12 / 46
Sonoma County, California
Chateau St. Michelle Riesling 10 / 38
Columbia Valley, Washington
Villa Antinori Bianco 12 / 46
Tuscany, Italy
Kim Crawford Sauvignon Blanc 11 / 42
New Zealand
Meiomi Chardonnay 12 / 46
California
Rodney Strong Chardonnay 11 / 42
Sonoma County, California
Antinori Bramito Chardonnay 12 / 46
Umbria, Italy